This latte isn't like your ordinary morning cup of joe - it's something special! With Vermont Maple Pecan flavors, sweet local maple syrup and creamy milk, this Ice Maple Latte is rich in taste with a touch of sweetness that rivals any expensive espresso-based treats. Now available for you to savor at home... who could say no?
Ingredients
- 2 espresso shots (60ml)
- 2-3 scoops of our Vermont Maple Pecan Flavored Coffee
- 2 tsp sugar, honey or maple syrup (to taste)
- 1/2 cup Ice
- 100ml whole milk
Directions
- Blend the hot espresso, Vermont Maple Pecan Flavored Coffee with the honey or maple syrup until it dissolves.
- Fill a glass with ice and stir in the sweetened coffee.
- Pour over the milk and stir until combined.
Espresso Options (Regular & Decaf)
Regular: https://monterosagourmetcoffee.com/collections/espresso
Decaf: https://monterosagourmetcoffee.com/collections/decaf-espresso
Recommended Equipment:
- Espresso Machines: https://monterosagourmetcoffee.com/collections/coffee-espresso-maker
- Milk Frother: https://monterosagourmetcoffee.com/collections/coffee-misc/products/1669004-1215152431
Vermont Maple Pecan Flavored Coffee: The delicious flavors of maple and crunchy pecan combine in this Vermont Maple Pecan coffee brew to produce a taste sensation that is worthwhile.
The sweet, warm taste of the Vermont maple syrup from the North and the toasty flavor of the Georgia pecans from the South marry so perfectly together it's as if they were made for each other. A special treat to go with breakfast, after dinner, or anytime of the day, our Vermont Maple Pecan flavored coffee will become your new favorite obsession.
