Are you confused about what makes a Flat White different than a Latte? Well, it's all in the foam! A flat white is made with microfoam that has been lightly aerated and expertly poured over espresso shots. This creates an irresistibly creamy coffee-drink experience - unlike any other! And for our latte lovers out there; don't worry because this delicious drink also offers a thin layer of steamed milk to top off your cup as well. So why not try something new today and be part of the Flat White revolution!
Ingredients
- 1 tablespoon coffee ( 1 shot espresso )
- 3/4 cup milk (2 shots milk )
Directions
- Gather the ingredients
- Prepare an espresso shot
- Steam the milk. Your flat white should have about 1/4-inch of steamed milk on top
- Mix the two
Espresso Options (Regular & Decaf)
Regular: https://monterosagourmetcoffee.com/collections/espresso
Decaf: https://monterosagourmetcoffee.com/collections/decaf-espresso
Recommended Equipment:
