What an amazing creation chef Paul Blange came up with in New Orleans in 1951. The chef had been challenged to create a new dish using freshly imported bananas. These bananas were in abundance and were inexpensive to use. Combining rum, slightly softened bananas, brown sugar, and buttery goodness, this dessert quickly became the most requested item on the menu. Today, 35,000lbs of bananas are flamed each year in the world-famous restaurant!
Due to its incredible popularity, we now offer Bananas Foster in money-saving 5lb bags! Do the math and see how the savings add up when buying in bulk. Step up to a new level of luxury with our gourmet-flavoured coffee without the luxurious price tag. Bananas Foster flavoured coffee will be fresh roasted the day it ships. You’ll fall in love with the freshness!
AVAILABLE IN: Regular/Decaf
Allergen notice: This product may contain nuts or nut oil.