This Organic Nicaraguan coffee comes from the Ceocafen cooperative organization in Matagalpa, Jinotega and the surrounding regions. This coop focuses on producing the finest quality gourmet coffee using ecological farming practices, as well as improving the lives of its 2,600 active members through the Fair-Trade program.
The beans are grown between 4 and 5 thousand feet above sea level and are harvested from November to March. They are fully washed and then sun-dried to prepare them for the February through July export season. The result is a rich cup of medium-roasted organic Nicaraguan coffee.
REG/DECAF: Regular Only
Brand: Monte Rosa Gourmet Coffee
Roast it yourself!
Also Available in Green (unroasted) Coffee
Some coffee connoisseurs prefer to take a more hands-on approach to make sure their morning coffee is deliciously perfect, right down to the roast. For those who enjoy roasting their own coffee at home, we have a wide selection of unroasted green coffee beans to choose from. This is one of the international gourmet coffees we offer to indulge your coffee passion. Green coffee is shelf stable for months, and 1-5lbs of coffee per bag gives you plenty of beans to get that roast profile you desire just right.
These green coffees are sold in 1-5lb bags to accommodate small-scale home roasting, but we also offer full-size shipment bags of +100lbs. Exact weights and pricing vary by coffee, so if you're looking for large quantities of unroasted green coffee beans just contact us for details.