Experience the essence of Hawaii with our Kona 'Volcanic Estate' coffee, grown on the fertile slopes of Mauna Loa. The rich volcanic soils and ideal climate conditions—perfectly balanced with sunlight, shade, rain, and humidity—create the ultimate environment for cultivating exceptional coffee beans. These slopes, situated between 800 and 2,500 feet, yield the world-renowned Kona coffee, celebrated for its full flavor and remarkable balance.
Kona 'Volcanic Estate' coffee stands out for its impressive productivity, producing up to 2,000 pounds per acre, far surpassing the typical 500-800 pounds of other Arabica varietals. This high-grown Arabica is meticulously handpicked to ensure only the finest beans are selected for your cup.
Our Kona coffee is medium roasted to highlight its unique flavor profile. Each sip reveals a smooth body with a light acidity, beautifully complemented by subtle chocolate and fruit undertones. The result is a medium-bodied cup that is vibrant and flavorful, promising a truly delightful coffee experience.
Indulge in the rich heritage and superior quality of Kona 'Volcanic Estate' coffee from Monte Rosa Gourmet Coffee. Perfect for those who seek an extraordinary brew, this coffee will transport your senses to the lush landscapes of Hawaii.
AVAILABLE IN: Regular
Brand: Monte Rosa Gourmet Coffee
